Our new greenhouse is up and running. I was going to opt for a "professional" greenhouse but decided it was more economical to just use the high tunnel design I came up with that I've used for our field-based starting houses before. In fact, the frame of this greenhouse is recycled from a high tunnel used in 2010 at the farm. The greatest addition this year is gas heat which means I don't have to light the coal stove every day!
There are 2,000 cabbage plants started and a number of leeks, tomatoes, cucumbers, Asian greens, lettuces, and herbs. We're off to a great start so far. The hydroponic table is also set up out there and the plants are loving it.
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